Barb Uhlenhakke of Bristol (left) purchases some goat milk soap from Laura Pulda, owner of Nature's Niche. Pulda performs every step in making her product, including caring for and milking the goats on her property south of Burlington.
Wednesday’s beautiful weather made for a great opening day scene for Bristol’s Farmer’s Market.
The market, in its second season, takes place each Wednesday during the summer from 2 to 6 p.m., adjacent to Town Hall. On opening day there were already a variety of goods available for purchase, from asparagus and rhubarb to vegetable plants to hand-crafted wood items to goat milk soap.
A customer makes a selection of some asparagus as vendor Mike Toboyek (right) looks on. Toboyek of Riverwood Produce Farm had asparagus, rhubarb, honey and other products available at his stand.
