St. Alphonsus School 3rd Annual Chili Cook Off will be Saturday, Nov. 3.
Serving will be from 4 to 7 p.m. Tickets are adults $8, children (4-14) $4, children 3 and under are free. Included is all you can eat chili, baked potato w/toppings, rolls, hot dogs, milk, coffee and dessert. Beer, wine and soda will be available for purchase.
Chili Entries will be from: Wimot Riverside, Dave’s Saloon, Mad Dan’s, Tina’s Somers Inn, Ray’s Change of Pace, Shifter’s Bar & Food, Local Folks, McAuliffe’s Pub, Lily Lake Resort, Lester’s Bison Farm, Marino’s Country Air and Brat Stop.